Waverley; Or, 'Tis Sixty Years Since, Walter Scott [important of reading books TXT] 📗
- Author: Walter Scott
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This speech, with the necessary interjectional answers, continued from the lower alley where they met up to the door of the house, where four or five servants in old-fashioned liveries, headed by Alexander Saunderson, the butler, who now bore no token of the sable stains of the garden, received them in grand costume,
In an old hall hung round with pikes and with bows,
With old bucklers and corslets that had borne many shrewd blows.
With much ceremony, and still more real kindness, the Baron, without stopping in any intermediate apartment, conducted his guest through several into the great dining parlour, wainscotted with black oak, and hung round with the pictures of his ancestry, where a table was set forth in form for six persons, and an old-fashioned beaufet displayed all the ancient and massive plate of the Bradwardine family. A bell was now heard at the head of the avenue; for an old man, who acted as porter upon gala days, had caught the alarm given by Waverley’s arrival, and, repairing to his post, announced the arrival of other guests.
These, as the Baron assured his young friend, were very estimable persons. “There was the young Laird of Balmawhapple, a Falconer by surname, of the house of Glenfarquhar, given right much to field-sports—gaudet equis et canibus—but a very discreet young gentleman. Then there was the Laird of Killancureit, who had devoted his leisure until tillage and agriculture, and boasted himself to be possessed of a bull of matchless merit, brought from the county of Devon (the Damnonia of the Romans, if we can trust Robert of Cirencester). He is, as ye may well suppose from such a tendency, but of yeoman extraction—servabit odorem testa diu; and I believe, between ourselves, his grandsire was from the wrong side of the Border—one Bullsegg, who came hither as a steward, or bailiff, or ground-officer, or something in that department, to the last Girnigo of Killancureit, who died of an atrophy. After his master’s death, sir,—ye would hardly believe such a scandal,—but this Bullsegg, being portly and comely of aspect, intermarried with the lady dowager, who was young and amorous, and possessed himself of the estate, which devolved on this unhappy woman by a settlement of her umwhile husband, in direct contravention of an unrecorded taillie, and to the prejudice of the disponer’s own flesh and blood, in the person of his natural heir and seventh cousin, Girnigo of Tipperhewit, whose family was so reduced by the ensuing law-suit, that his representative is now serving as a private gentleman-sentinel in the Highland Black Watch. But this gentleman, Mr. Bullsegg of Killancureit that now is, has good blood in his veins by the mother and grandmother, who were both of the family of Pickletillim, and he is well liked and looked upon, and knows his own place. And God forbid, Captain Waverley, that we of irreproachable lineage should exult over him, when it may be, that in the eighth, ninth, or tenth generation, his progeny may rank, in a manner, with the old gentry of the country. Rank and ancestry, sir, should be the last words in the mouths of us of unblemished race—vix ea nostra voco, as Naso saith. There is, besides, a clergyman of the true (though suffering) Episcopal church of Scotland. He was a confessor in her cause after the year 1715, when a Whiggish mob destroyed his meeting-house, tore his surplice, and plundered his dwelling-house of four silver spoons, intromitting also with his mart and his mealark, and with two barrels, one of single and one of double ale, besides three bottles of brandy.[9] My baron-bailie and doer, Mr. Duncan Macwheeble, is the fourth on our list. There is a question, owing to the incertitude of ancient orthography, whether he belongs to the clan of Wheedle or of Quibble, but both have produced persons eminent in the law.”—
“As such he described them by person and name,
They enter’d, and dinner was served as they came.”
THE BANQUET
The entertainment was ample and handsome, according to the Scotch ideas of the period, and the guests did great honour to it. The Baron ate like a famished soldier, the Laird of Balmawhapple like a sportsman, Bullsegg of Killancureit like a farmer, Waverley himself like a traveller, and Bailie Macwheeble like all four together; though, either out of more respect, or in order to preserve that proper declination of person which showed a sense that he was in the presence of his patron, he sat upon the edge of his chair, placed at three feet distance from the table, and achieved a communication with his plate by projecting his person towards it in a line which obliqued from the bottom of his spine, so that the person who sat opposite to him could only see the foretop of his riding periwig.
This stooping position might have been inconvenient to another person; but long habit made it, whether seated or walking, perfectly easy to the worthy Bailie. In the latter posture it occasioned, no doubt, an unseemly projection of the person towards those who happened to walk behind; but those being at all times his inferiors (for Mr. Macwheeble was very scrupulous in giving place to all others), he cared very little what inference of contempt or slight regard they might derive from the circumstance. Hence, when he waddled across the court to and from his old grey pony, he somewhat resembled a turnspit walking upon its hind legs.
The nonjuring clergyman was a pensive and interesting old man, with much of the air of a sufferer for conscience’ sake. He was one of those
“Who, undeprived, their benefice forsook.”
For this whim, when the Baron was out of hearing, the Bailie used sometimes gently to rally Mr. Rubrick, upbraiding him with the nicety of his scruples. Indeed, it must be owned, that he himself, though at heart a keen partisan of the exiled family, had kept pretty fair with all the different turns of state in his time; so that Davie Gellatley once described him as a particularly good man, who had a very quiet and peaceful conscience, that never did him any harm.
When the dinner was removed, the Baron announced the health of the King, politely leaving to the consciences of his guests to drink to the sovereign de facto or de jure, as their politics inclined. The conversation now became general; and, shortly afterwards, Miss Bradwardine, who had done the honours with natural grace and simplicity, retired, and was soon followed by the clergyman. Among the rest of the party, the wine, which fully justified the encomiums of the landlord, flowed freely round, although Waverley, with some difficulty, obtained the privilege of sometimes neglecting the glass. At length, as the evening grew more late, the Baron made a private signal to Mr. Saunders Saunderson, or, as he facetiously denominated him, Alexander ab Alexandro, who left the room with a nod, and soon after returned, his grave countenance mantling with a solemn and mysterious smile, and placed before his master a small oaken casket, mounted with brass ornaments of curious form. The Baron, drawing out a private key, unlocked the casket, raised the lid, and produced a golden goblet of a singular and antique appearance, moulded into the shape of a rampant bear, which the owner regarded with a look of mingled reverence, pride, and delight, that irresistibly reminded Waverley of Ben Jonson’s Tom Otter, with his Bull, Horse, and Dog, as that wag wittily denominated his chief carousing cups. But Mr. Bradwardine, turning towards him with complacency, requested him to observe this curious relic of the olden time.
“It represents,” he said, “the chosen crest of our family, a bear, as ye observe, and rampant; because a good herald will depict every animal in its noblest posture, as a horse salient, a greyhound currant, and, as may be inferred, a ravenous animal in actu ferociori, or in a voracious, lacerating, and devouring posture. Now, sir, we hold this most honourable achievement by the wappen-brief, or concession of arms, of Frederick Red-beard, Emperor of Germany, to my predecessor, Godmund Bradwardine, it being the crest of a gigantic Dane, whom he slew in the lists in the Holy Land, on a quarrel touching the chastity of the emperor’s spouse or daughter, tradition saith not precisely which, and thus, as Virgilius hath it—
“‘Mutemus clypeos, Danaumque insignia nobis
Aptemus.’
Then for the cup, Captain Waverley, it was wrought by the command of Saint Duthac, Abbot of Aberbrothock, for behoof of another baron of the house of Bradwardine, who had valiantly defended the patrimony of that monastery against certain encroaching nobles. It is properly termed the Blessed Bear of Bradwardine (though old Doctor Doubleit used jocosely to call it Ursa Major), and was supposed, in old and Catholic times, to be invested with certain properties of a mystical and supernatural quality. And though I give not in to such anilia, it is certain it has always been esteemed a solemn standard cup and heirloom of our house; nor is it ever used but upon seasons of high festival, and such I hold to be the arrival of the heir of Sir Everard under my roof; and I devote this draught to the health and prosperity of the ancient and highly-to-be-honoured house of Waverley.”
During this long harangue, he carefully decanted a cob-webbed bottle of claret into the goblet, which held nearly an English pint; and, at the conclusion, delivering the bottle to the butler, to be held carefully in the same angle with the horizon, he devoutly quaffed off the contents of the Blessed Bear of Bradwardine.
Edward, with horror and alarm, beheld the animal making his rounds, and thought with great anxiety upon the appropriate motto, “Beware the Bear”; but, at the same time, plainly foresaw that, as none of the guests scrupled to do him this extraordinary honour, a refusal on his part to pledge their courtesy would be extremely ill received. Resolving, therefore, to submit to this last piece of tyranny, and then to quit the table, if possible, and confiding in the strength of his constitution, he did justice to the company in the contents of the Blessed Bear, and felt less inconvenience from the draught than he could possibly have expected. The others, whose time had been more actively employed, began to show symptoms of innovation—“the good wine did its good office.”[*] The frost of etiquette and pride of birth began to give way before the genial blessings of this benign constellation, and the formal appellatives with which the three dignitaries had hitherto addressed each other were now familiarly abbreviated into Tully, Bally, and Killie. When a few rounds had passed, the two latter, after whispering together, craved permission (a joyful hearing for Edward) to ask the grace-cup. This, after some delay, was at length produced, and Waverley concluded the orgies of Bacchus were terminated for the evening. He was never more mistaken in his life.
[* Southey’s Madoc.]
As the guests had left their horses at the small inn, or change-house, as it was called, of the village, the Baron could not, in politeness, avoid walking with them up the avenue, and Waverley from the same motive, and to enjoy after this feverish revel the cool summer evening, attended the party. But when they arrived at Luckie Macleary’s the Lairds of Balmawhapple and Killancureit declared their determination to acknowledge their sense of the hospitality of Tully-Veolan by partaking, with their entertainer and his guest Captain Waverley, what they technically called deoch an doruis, a stirrup-cup, to the honour of the Baron’s roof-tree.[10]
It must be noticed that the Bailie, knowing by experience that the day’s jovialty, which had been hitherto sustained at the expense of his patron, might terminate partly at his own, had mounted his spavined grey pony, and, between gaiety of heart and alarm for being hooked into a reckoning, spurred him into a hobbling canter (a trot was out of the question), and had already cleared the village. The others entered the change-house, leading Edward in unresisting submission; for his landlord whispered him, that to demur to such an overture would be construed into a high misdemeanour against the leges conviviales, or regulations of genial compotation. Widow Macleary seemed to have expected this visit, as well she might, for it was the usual consummation of merry bouts, not only at Tully-Veolan, but at most other gentlemen’s houses in Scotland, Sixty Years Since. The guests thereby at once acquitted themselves of their burden of gratitude for their entertainer’s kindness, encouraged the trade of his change-house, did honour to the place which afforded harbour to their horses, and indemnified themselves for the previous restraints imposed by private hospitality, by spending what Falstaff calls the sweet of the
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