Tales of Chinatown, Sax Rohmer [mobile ebook reader .TXT] 📗

disposed to confide in me. Settled in the corner of the beerhouse—which chanced to be nearly empty—with portentous pewters before us, the conversation was opened by my new friend:

“I've been paid off from the Jupiter—Samuelson's Planet Line,” he explained. “What I am is a fireman.”

“She was from Singapore to London?” I asked.

“She was,” he replied, “and it was at Suez it 'appened—at Suez.”

I did not interrupt him.

“I was ashore at Suez—we all was, owin' to a 'itch with the canal company—a matter of money, I may say. They make yer pay before they'll take yer through. Do you know that?”

I nodded.

“Suez is a place,” he continued, “where they don't sell whisky, only poison. Was you ever at Suez?”

Again I nodded, being most anxious to avoid diverting the current of my friend's thoughts.

“Well, then,” he continued, “you know Greek Jimmy's—and that's where I'd been.”

I did not know Greek Jimmy's, but I thought it unnecessary to mention the fact.

“It was just about this time on a steamin' 'ot night as I come out of Jimmy's and started for the ship. I was walkin' along the Waghorn Quay, same as I might be walkin' along to-night, all by myself—bit of a list to port but nothing much—full o' joy an' happiness, 'appy an' free—'appy an' free. Just like you might have noticed to-night, I noticed a knot of Chinks scrappin' on the ground all amongst the dust right in front of me. I rammed in, windmillin' all round and knocking 'em down like skittles. Seemed to me there was about ten of 'em, but allowin' for Jimmy's whisky, maybe there wasn't more than three. Anyway, they all shifted and left me standin' there in the empty street with this 'ere in my 'and.”

At that, without more ado, he thrust his hand deep into some concealed pocket and jerked out a Chinese pigtail, which had been severed, apparently some three inches from the scalp, by a clean cut. My acquaintance, with somewhat bleared eyes glistening in appreciation of his own dramatic skill—for I could not conceal my surprise—dangled it before me triumphantly.

“Which of 'em it belong to,” he continued, thrusting it into another pocket and drumming loudly on the counter for more beer, “I can't say, 'cos I don't know. But that ain't all.”

The tankards being refilled and my friend having sampled the contents of his own:

“That ain't all,” he continued. “I thought I'd keep it as a sort of relic, like. What 'appened? I'll tell you. Amongst the crew there's three Chinks—see? We ain't through the canal before one of 'em, a new one to me—Li Ping is his name—offers me five bob for the pigtail, which he sees me looking at one mornin'. I give him a punch on the nose an' 'e don't renew the offer: but that night (we're layin' at Port Said) 'e tries to pinch it! I dam' near broke his neck, and 'e don't try any more. To-night”—he extended his right arm forensically—“a deppitation of Chinks waits on me at the dock gates; they explains as from a patriotic point of view they feels it to be their dooty to buy that pigtail off of me, and they bids a quid, a bar of gold—a Jimmy o' Goblin!”

He snapped his fingers contemptuously and emptied his pewter. A sense of what was coming began to dawn on me. That the “hold-up” near the riverside formed part of the scheme was possible, and, reflecting on my rough treatment of the two Chinamen, I chuckled inwardly. Possibly, however, the scheme had germinated in my acquaintance's mind merely as a result of an otherwise common assault, of a kind not unusual in these parts, but, whether elaborate or comparatively simple, that the story of the pigtail was a “plant” designed to reach my pocket, seemed a reasonable hypothesis.

“I told him to go to China,” concluded the object of my suspicion, again rapping upon the counter, “and you see what come of it. All I got to say is this: If they're so bloody patriotic, I says one thing: I ain't the man to stand in their way. You done me a good turn to-night, mate; I'm doing you one. 'Ere's the bloody pigtail, 'ere's my empty mug. Fill the mug and the pigtail's yours. It's good for a quid at the dock gates any day!”

My suspicions vanished; my interest arose to boiling point. I refilled my acquaintance's mug, pressed a sovereign upon him (in honesty I must confess that he was loath to take it), and departed with the pigtail coiled neatly in an inner pocket of my jacket. I entered the house in Wade Street by the side door, and half an hour later let myself out by the front door, having cast off my dockland disguise.