Rodney Stone, Arthur Conan Doyle [the best books of all time .TXT] 📗

my mother’s startled face at the window all in the instant.  My parents were together, the two of them, in the sitting-room, and my mother read the note to us.

“My dear Mary,” it ran, “I have stopped at the inn, because I am somewhat ravagé by the dust of your Sussex roads.  A lavender-water bath may restore me to a condition in which I may fitly pay my compliments to a lady.  Meantime, I send you Fidelio as a hostage.  Pray give him a half-pint of warmish milk with six drops of pure brandy in it.  A better or more faithful creature never lived.  Toujours à toi.—Charles.”

“Have him in!  Have him in!” cried my father, heartily, running to the door.  “Come in, Mr. Fidelio.  Every man to his own taste, and six drops to the half-pint seems a sinful watering of grog—but if you like it so, you shall have it.”

A smile flickered over the dark face of the servant, but his features reset themselves instantly into their usual mask of respectful observance.

“You are labouring under a slight error, sir, if you will permit me to say so.  My name is Ambrose, and I have the honour to be the valet of Sir Charles Tregellis.  This is Fidelio upon the cushion.”

“Tut, the dog!” cried my father, in disgust.  “Heave him down by the fireside.  Why should he have brandy, when many a Christian has to go without?”

“Hush, Anson!” said my mother, taking the cushion.  “You will tell Sir Charles that his wishes shall be carried out, and that we shall expect him at his own convenience.”

The man went off noiselessly and swiftly, but was back in a few minutes with a flat brown basket.

“It is the refection, madam,” said he.  “Will you permit me to lay the table?  Sir Charles is accustomed to partake of certain dishes and to drink certain wines, so that we usually bring them with us when we visit.”  He opened the basket, and in a minute he had the table all shining with silver and glass, and studded with dainty dishes.  So quick and neat and silent was he in all he did, that my father was as taken with him as I was.

“You’d have made a right good foretopman if your heart is as stout as your fingers are quick,” said he.  “Did you never wish to have the honour of serving your country?”

“It is my honour, sir, to serve Sir Charles Tregellis, and I desire no other master,” he answered.  “But I will convey his dressing-case from the inn, and then all will be ready.”

He came back with a great silver-mounted box under his arm, and close at his heels was the gentleman whose coming had made such a disturbance.

My first impression of my uncle as he entered the room was that one of his eyes was swollen to the size of an apple.  It caught the breath from my lips—that monstrous, glistening eye.  But the next instant I perceived that he held a round glass in the front of it, which magnified it in this fashion.  He looked at us each in turn, and then he bowed very gracefully to my mother and kissed her upon either cheek.

“You will permit me to compliment you, my dear Mary,” said he, in a voice which was the most mellow and beautiful that I have ever heard.  “I can assure you that the country air has used you wondrous well, and that I should be proud to see my pretty sister in the Mall.  I am your servant, sir,” he continued, holding out his hand to my father.  “It was but last week that I had the honour of dining with my friend, Lord St. Vincent, and I took occasion to mention you to him.  I may tell you that your name is not forgotten at the Admiralty, sir, and I hope that I may see you soon walking the poop of a 74-gun ship of your own.  So this is my nephew, is it?”  He put a hand upon each of my shoulders in a very friendly way and looked me up and down.

“How old are you, nephew?” he asked.

“Seventeen, sir.”

“You look older.  You look eighteen, at the least.  I find him very passable, Mary—very passable, indeed.  He has not the bel air, the tournure—in our uncouth English we have no word for it.  But he is as healthy as a May-hedge in bloom.”

So within a minute of his entering our door he had got himself upon terms with all of us, and with so easy and graceful a manner that it seemed as if he had known us all for years.  I had a good look at him now as he stood upon the hearthrug with my mother upon one side and my father on the other.  He was a very large man, with noble shoulders, small waist, broad hips, well-turned legs, and the smallest of hands and feet.  His face was pale and handsome, with a prominent chin, a jutting nose, and large blue staring eyes, in which a sort of dancing, mischievous light was for ever playing.  He wore a deep brown coat with a collar as high as his ears and tails as low as his knees.  His black breeches and silk stockings ended in very small pointed shoes, so highly polished that they twinkled with every movement.  His vest was of black velvet, open at the top to show an embroidered shirt-front, with a high, smooth, white cravat above it, which kept his neck for ever on the stretch.  He stood easily, with one thumb in the arm-pit, and two fingers of the other hand in his vest pocket.  It made me proud as I watched him to think that so magnificent a man, with such easy, masterful ways, should be my own blood relation, and I could see from my mother’s eyes as they turned towards him that the same thought was in her mind.

All this time Ambrose had been standing like a dark-clothed, bronze-faced image by the door, with the big silver-bound box under his arm.  He stepped forward now into the room.

“Shall I convey it to your bedchamber, Sir Charles?” he asked.

“Ah, pardon me, sister Mary,” cried my uncle, “I am old-fashioned enough to have principles—an anachronism, I know, in this lax age.  One of them is never to allow my batterie de toilette out of my sight when I am travelling.  I cannot readily forget the agonies which I endured some years ago through neglecting this precaution.  I will do Ambrose the justice to say that it was before he took charge of my affairs.  I was compelled to wear the same ruffles upon two consecutive days.  On the third morning my fellow was so affected by the sight of my condition, that he burst into tears and laid out a pair which he had stolen from me.”

As he spoke his face was very grave, but the light in his eyes danced and gleamed.  He handed his open snuff-box to my father, as Ambrose followed my mother out of the room.

“You number yourself in an illustrious company by dipping your finger and thumb into it,” said he.

“Indeed, sir!” said my father, shortly.

“You are free of my box, as being a relative by marriage.  You are free also, nephew, and I pray you to take a pinch.  It is the most intimate sign of my goodwill.  Outside ourselves there are four, I think, who have had access to it—the Prince, of course; Mr Pitt; Monsieur Otto, the French Ambassador; and Lord Hawkesbury.  I have sometimes thought that I was premature with Lord Hawkesbury.”

“I am vastly honoured, sir,” said my father, looking suspiciously at his guest from under his shaggy eyebrows, for with that grave face and those twinkling eyes it was hard to know how to take him.

“A woman, sir, has her love to bestow,” said my uncle.  “A man has his snuff-box.  Neither is to be lightly offered.  It is a lapse of taste; nay, more, it is a breach of morals.  Only the other day, as I was seated in Watier’s, my box of prime macouba open upon the table beside me, an Irish bishop thrust in his intrusive fingers.  ‘Waiter,’ I cried, ‘my box has been soiled!  Remove it!’  The man meant no insult, you understand, but that class of people must be kept in their proper sphere.’

“A bishop!” cried my father.  “You draw your line very high, sir.”

“Yes, sir,” said my uncle; “I wish no better epitaph upon my tombstone.”

My mother had in the meanwhile descended, and we all drew up to the table.

“You will excuse my apparent grossness, Mary, in venturing to bring my own larder with me.  Abernethy has me under his orders, and I must eschew your rich country dainties.  A little white wine and a cold bird—it is as much as the niggardly Scotchman will allow me.”

“We should have you on blockading service when the levanters are blowing,” said my father.  “Salt junk and weevilly biscuits, with a rib of a tough Barbary ox when the tenders come in.  You would have your spare diet there, sir.”

Straightway my uncle began to question him about the sea service, and for the whole meal my father was telling him of the Nile and of the Toulon blockade, and the siege of Genoa, and all that he had seen and done.  But whenever he faltered for a word, my uncle always had it ready for him, and it was hard to say which knew most about the business.

“No, I read little or nothing,” said he, when my father marvelled where he got his knowledge.  “The fact is that I can hardly pick up a print without seeing some allusion to myself: ‘Sir C. T. does this,’ or ‘Sir C. T. says the other,’ so I take them no longer.  But if a man is in my position all knowledge comes to him.  The Duke of York tells me of the Army in the morning, and Lord Spencer chats with me of the Navy in the afternoon, and Dundas whispers me what is going forward in the Cabinet, so that I have little need of the Times or the Morning Chronicle.”

This set him talking of the great world of London, telling my father about the men who were his masters at the Admiralty, and my mother about the beauties of the town, and the great ladies at Almack’s, but all in the same light, fanciful way, so that one never knew whether to laugh or to take him gravely.  I think it flattered him to see the way in which we all three hung upon his words.  Of some he thought highly and of some lowly, but he made no secret that the highest of all, and the one against whom all others should be measured, was Sir Charles Tregellis himself.

“As to the King,” said he, “of course, I am l’ami de famille there; and even with you I can scarce speak freely, as my relations are confidential.”

“God bless him and keep him from ill!” cried my father.

“It is pleasant to hear you say so,” said my uncle.  “One has to come into the country to hear honest loyalty, for a sneer and a gibe are more the fashions in town.  The King is grateful to me for the interest which I have ever shown in his son.  He likes to think that the Prince has a man of taste in his circle.”

“And the Prince?” asked my mother.  “Is he well-favoured?”

“He is a fine figure of a man.  At a distance he has been mistaken for me.  And he has some taste in dress, though he gets slovenly if I am too long away from him.  I warrant you that I find a crease in his coat to-morrow.”

We were all seated round the fire by this time, for the evening had turned chilly.  The lamp was lighted and so also was my father’s pipe.

“I suppose,” said he, “that this is your first visit to Friar’s Oak?”

My uncle’s face turned suddenly very grave and stern.

“It is my first visit for many years,” said he.  “I was but one-and-twenty years of age when last I came here.  I am not likely to forget it.”

I knew that he spoke of his visit to Cliffe Royal at the time of the murder, and I saw by her face that my mother knew it also.  My father, however, had either never heard of it, or had forgotten the circumstance.

“Was it at the inn you stayed?” he asked.

“I stayed with the unfortunate Lord Avon.  It was the occasion when he was accused of slaying his younger brother and fled from the country.”

We all fell silent, and my uncle leaned his chin upon his hand, looking thoughtfully into the fire.  If I do but close my eyes now, I can see the light upon his proud, handsome face, and see also my dear father, concerned at having touched upon so terrible a memory, shooting little slanting glances at him betwixt the puffs of his