The Golden Bough, Sir James George Frazer [e book reader android TXT] 📗

who are then ravenous after milk. In Little Russia a stake is driven into the ground on St. John’s Night, wrapt in straw, and set on fire. As the flames rise the peasant women throw birchen boughs into them, saying, “May my flax be as tall as this bough!” In Ruthenia the bonfires are lighted by a flame procured by the friction of wood. While the elders of the party are engaged in thus “churning” the fire, the rest maintain a respectful silence; but when the flame bursts from the wood, they break forth into joyous songs. As soon as the bonfires are kindled, the young people take hands and leap in pairs through the smoke, if not through the flames; and after that the cattle in their turn are driven through the fire.

 

In many parts of Prussia and Lithuania great fires are kindled on Midsummer Eve. All the heights are ablaze with them, as far as the eye can see. The fires are supposed to be a protection against witchcraft, thunder, hail, and cattle disease, especially if next morning the cattle are driven over the places where the fires burned. Above all, the bonfires ensure the farmer against the arts of witches, who try to steal the milk from his cows by charms and spells. That is why next morning you may see the young fellows who lit the bonfire going from house to house and receiving jugfuls of milk. And for the same reason they stick burs and mugwort on the gate or the hedge through which the cows go to pasture, because that is supposed to be a preservative against witchcraft. In Masuren, a district of Eastern Prussia inhabited by a branch of the Polish family, it is the custom on the evening of Midsummer Day to put out all the fires in the village. Then an oaken stake is driven into the ground and a wheel is fixed on it as on an axle. This wheel the villagers, working by relays, cause to revolve with great rapidity till fire is produced by friction. Every one takes home a lighted brand from the new fire and with it rekindles the fire on the domestic hearth. In Serbia on Midsummer Eve herdsmen light torches of birch bark and march round the sheepfolds and cattle-stalls; then they climb the hills and there allow the torches to burn out.

 

Among the Magyars in Hungary the midsummer firefestival is marked by the same features that meet us in so many parts of Europe. On Midsummer Eve in many places it is customary to kindle bonfires on heights and to leap over them, and from the manner in which the young people leap the bystanders predict whether they will marry soon. On this day also many Hungarian swineherds make fire by rotating a wheel round a wooden axle wrapt in hemp, and through the fire thus made they drive their pigs to preserve them from sickness.

 

The Esthonians of Russia, who, like the Magyars, belong to the great Turanian family of mankind, also celebrate the summer solstice in the usual way. They think that the St. John’s fire keeps witches from the cattle, and they say that he who does not come to it will have his barley full of thistles and his oats full of weeds. In the Esthonian island of Oesel, while they throw fuel into the midsummer fire, they call out, “Weeds to the fire, flax to the field,” or they fling three billets into the flames, saying, “Flax grow long!” And they take charred sticks from the bonfire home with them and keep them to make the cattle thrive. In some parts of the island the bonfire is formed by piling brushwood and other combustibles round a tree, at the top of which a flag flies. Whoever succeeds in knocking down the flag with a pole before it begins to burn will have good luck. Formerly the festivities lasted till daybreak, and ended in scenes of debauchery which looked doubly hideous by the growing light of a summer morning.

 

When we pass from the east to the west of Europe we still find the summer solstice celebrated with rites of the same general character.

Down to about the middle of the nineteenth century the custom of lighting bonfires at midsummer prevailed so commonly in France that there was hardly a town or a village, we are told, where they were not kindled. People danced round and leaped over them, and took charred sticks from the bonfire home with them to protect the houses against lightning, conflagrations, and spells.

 

In Brittany, apparently, the custom of the midsummer bonfires is kept up to this day. When the flames have died down, the whole assembly kneels round about the bonfire and an old man prays aloud.

Then they all rise and march thrice round the fire; at the third turn they stop and every one picks up a pebble and throws it on the burning pile. After that they disperse. In Brittany and Berry it is believed that a girl who dances round nine midsummer bonfires will marry within the year. In the valley of the Orne the custom was to kindle the bonfire just at the moment when the sun was about to dip below the horizon; and the peasants drove their cattle through the fires to protect them against witchcraft, especially against the spells of witches and wizards who attempted to steal the milk and butter. At Jumi�ges in Normandy, down to the first half of the nineteenth century, the midsummer festival was marked by certain singular features which bore the stamp of a very high antiquity.

Every year, on the twentythird of June, the Eve of St. John, the Brotherhood of the Green Wolf chose a new chief or master, who had always to be taken from the hamlet of Conihout. On being elected, the new head of the brotherhood assumed the title of the Green Wolf, and donned a peculiar costume consisting of a long green mantle and a very tall green hat of a conical shape and without a brim. Thus arrayed he stalked solemnly at the head of the brothers, chanting the hymn of St. John, the crucifix and holy banner leading the way, to a place called Chouquet. Here the procession was met by the priest, precentors, and choir, who conducted the brotherhood to the parish church. After hearing mass the company adjourned to the house of the Green Wolf, where a simple repast was served up to them. At night a bonfire was kindled to the sound of handbells by a young man and a young woman, both decked with flowers. Then the Green Wolf and his brothers, with their hoods down on their shoulders and holding each other by the hand, ran round the fire after the man who had been chosen to be the Green Wolf of the following year. Though only the first and the last man of the chain had a hand free, their business was to surround and seize thrice the future Green Wolf, who in his efforts to escape belaboured the brothers with a long wand which he carried. When at last they succeeded in catching him they carried him to the burning pile and made as if they would throw him on it. This ceremony over, they returned to the house of the Green Wolf, where a supper, still of the most meagre fare, was set before them. Up till midnight a sort of religious solemnity prevailed. But at the stroke of twelve all this was changed. Constraint gave way to license; pious hymns were replaced by Bacchanalian ditties, and the shrill quavering notes of the village fiddle hardly rose above the roar of voices that went up from the merry brotherhood of the Green Wolf. Next day, the twenty-fourth of June or Midsummer Day, was celebrated by the same personages with the same noisy gaiety. One of the ceremonies consisted in parading, to the sound of musketry, an enormous loaf of consecrated bread, which, rising in tiers, was surmounted by a pyramid of verdure adorned with ribbons. After that the holy handbells, deposited on the step of the altar, were entrusted as insignia of office to the man who was to be the Green Wolf next year.

 

At Ch�teau-Thierry, in the department of Aisne, the custom of lighting bonfires and dancing round them at the midsummer festival of St. John lasted down to about 1850; the fires were kindled especially when June had been rainy, and the people thought that the lighting of the bonfires would cause the rain to cease. In the Vosges it is still customary to kindle bonfires upon the hill-tops on Midsummer Eve; the people believe that the fires help to preserve the fruits of the earth and ensure good crops.

 

Bonfires were lit in almost all the hamlets of Poitou on the Eve of St. John. People marched round them thrice, carrying a branch of walnut in their hand. Shepherdesses and children passed sprigs of mullein (_verbascum_) and nuts across the flames; the nuts were supposed to cure toothache, and the mullein to protect the cattle from sickness and sorcery. When the fire died down people took some of the ashes home with them, either to keep them in the house as a preservative against thunder or to scatter them on the fields for the purpose of destroying corn-cockles and darnel. In Poitou also it used to be customary on the Eve of St. John to trundle a blazing wheel wrapt in straw over the fields to fertilise them.

 

In the mountainous part of Comminges, a province of Southern France, the midsummer fire is made by splitting open the trunk of a tall tree, stuffing the crevice with shavings, and igniting the whole. A garland of flowers is fastened to the top of the tree, and at the moment when the fire is lighted the man who was last married has to climb up a ladder and bring the flowers down. In the flat parts of the same district the materials of the midsummer bonfires consist of fuel piled in the usual way; but they must be put together by men who have been married since the last midsummer festival, and each of these benedicts is obliged to lay a wreath of flowers on the top of the pile.

 

In Provence the midsummer fires are still popular. Children go from door to door begging for fuel, and they are seldom sent empty away.

Formerly the priest, the mayor, and the aldermen used to walk in procession to the bonfire, and even deigned to light it; after which the assembly marched thrice round the burning pile. At Aix a nominal king, chosen from among the youth for his skill in shooting at a popinjay, presided over the midsummer festival. He selected his own officers, and escorted by a brilliant train marched to the bonfire, kindled it, and was the first to dance round it. Next day he distributed largesse to his followers. His reign lasted a year, during which he enjoyed certain privileges. He was allowed to attend the mass celebrated by the commander of the Knights of St. John on St. John’s Day; the right of hunting was accorded to him, and soldiers might not be quartered in his house. At Marseilles also on this day one of the guilds chose a king of the badache or double axe; but it does not appear that he kindled the bonfire, which is said to have been lighted with great ceremony by the pr�fet and other authorities.

 

In Belgium the custom of kindling the midsummer bonfires has long disappeared from the great cities, but it is still kept up in rural districts and small towns. In that country the Eve of St. Peter’s Day (the twenty-ninth of June) is celebrated