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and at the same time of Christ’s words, and it was avowed that the teaching of nonresistance of evil was incredible, stupid, godless, and dangerous. And men calmly continue under the guise of destroying evil to make it more widely spread. II Parable the Second

Men were trafficking in flour, butter, milk, and all kinds of foodstuffs. And as each one was desirous of receiving the greatest profit and becoming rich as soon as possible, all these men got more and more into the habit of adulterating their goods with cheap and injurious mixtures: with the flour they mixed bran and lime, they put oleomargarin into their butter, they put water and chalk into their milk. And until these goods reached the consumers all went well: the wholesale traders sold them to the retailers, and the retailers distributed them in small quantities.

There were many stores and shops, and the wares, it seemed, went off very rapidly. And the tradesmen were satisfied. But the city consumers, those that did not raise their own produce and were therefore obliged to buy it, found it very harmful and disagreeable. The flour was bad, the butter and milk were bad, but as there were no other wares except those adulterated to be had in the city markets, the city consumers continued to buy them, and they complained because the food tasted bad and was unwholesome; they blamed themselves, and ascribed it to the wretched way in which the food was prepared. Meantime the tradespeople continued more and more flagrantly to adulterate their foodstuffs with cheap foreign ingredients. Thus passed a sufficiently long time. The city people were all suffering, and no one had the resolution to express his dissatisfaction.

And it happened that a housekeeper who had always given her family food and drink of her own make came to the city. This woman had spent her whole life in the preparation of food, and though she was not a famous cook, still she knew very well how to bake bread and to cook good dinners.

This woman bought various articles in the city and began to bake and cook. Her loaves did not rise, but fell. Her cakes, owing to the oleomargarin butter, seemed tasteless. She set her milk, but there was no cream. The housekeeper instantly came to the conclusion that her purchases were poor. She examined them, and her surmises were confirmed. She found lime in the flour, oleomargarin in the butter, chalk in the milk. Finding that all the materials she had bought were adulterated, the housekeeper went to the bazaars and began in a loud voice to accuse the tradesmen, and to demand that they should either stock their shops with good, nutritious, unadulterated articles, or else cease to trade, and shut up shop.

But the tradesmen paid no attention to the housekeeper, but told her that their goods were first class, that the whole city had been buying of them for so many years, and that they even had medals, and they showed her their medals on their signs. But the housekeeper did not give in.

“I don’t need any medals,” said she, “but wholesome food, so that I and my children may not have stomach troubles from it.”

“Apparently, my good woman, you have never seen genuine flour and butter,” said the tradesmen, showing her the white, pure-looking flour in varnished bins, the wretched imitation of butter lying in neat dishes, and the white fluid in glittering transparent jars.

“Of course I know them,” replied the housekeeper, “because all my life long I have had to do with them, and I have cooked with them and have eaten them, I and my children. Your goods are adulterated. Here is the proof of it,” said she, displaying the spoilt bread, the oleomargarin in the cakes, and the sediment in the milk. “You ought to throw all this stuff of yours into the river or burn it, and get unadulterated goods instead.”

And the woman, standing in front of the shops, kept incessantly crying her one message to the purchasers who came by, and the purchasers began to be troubled.

Then perceiving that this audacious housekeeper was likely to injure their wares, the tradesmen said to the purchasers:⁠—

“Look here, gentlemen, what a lunatic this woman is! She wants people to perish of starvation. She insists on our burning up and destroying all our provisions. What would you have to eat if we should heed her and refuse to sell you our goods? Do not listen to her, she is a coarse countrywoman, and she is no judge of provisions, and it is nothing but envy which makes her attack us. She is poor, and wants everyone else to be as poor as she is.”

Thus spoke the tradesmen to the gathering throng, purposely blinking the fact that the woman wanted, not that all provisions should be destroyed, but that good ones should be substituted for bad.

And thereupon the throng fell upon the woman and began to beat her. And though she assured them all that she had no wish to destroy the foodstuffs, that, on the contrary, she had all her life been occupied in feeding others and herself, but that she only wanted that those men that took upon themselves the feeding of the people should not poison them with deleterious adulterations pretending to be edible. Though she pleaded her cause eloquently, they refused to hear her because their minds were made up that she wanted to deprive people of the food which they needed.

The same thing has happened to me in regard to the art and science of our day.

All my life long I have been fed on this food, and to the best of my ability I have attempted to feed others on it. And as this for me is a food and not an object of traffic or luxury, I know beyond a question when food is food and when it is only a counterfeit. And now when I made trial of the

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