The Woodlanders, Thomas Hardy [book recommendations for young adults txt] 📗

the cider-making season came round, his apparatus being stored there, and travel with his mill and press from village to village.

The narrow interval that stood before the day diminished yet. There was in Grace’s mind sometimes a certain anticipative satisfaction, the satisfaction of feeling that she would be the heroine of an hour; moreover, she was proud, as a cultivated woman, to be the wife of a cultivated man. It was an opportunity denied very frequently to young women in her position, nowadays not a few; those in whom parental discovery of the value of education has implanted tastes which parental circles fail to gratify. But what an attenuation was this cold pride of the dream of her youth, in which she had pictured herself walking in state towards the altar, flushed by the purple light and bloom of her own passion, without a single misgiving as to the sealing of the bond, and fervently receiving as her due

“The homage of a thousand hearts; the fond, deep love of one.”

Everything had been clear then, in imagination; now something was undefined. She had little carking anxieties; a curious fatefulness seemed to rule her, and she experienced a mournful want of someone to confide in.

The day loomed so big and nigh that her prophetic ear could, in fancy, catch the noise of it, hear the murmur of the villagers as she came out of church, imagine the jangle of the three thin-toned Hintock bells. The dialogues seemed to grow louder, and the ding-ding-dong of those three crazed bells more persistent. She awoke: the morning had come.

Five hours later she was the wife of Fitzpiers.

XXV

The chief hotel at Sherton-Abbas was an old stone-fronted inn with a yawning arch, under which vehicles were driven by stooping coachmen to back premises of wonderful commodiousness. The windows to the street were mullioned into narrow lights, and only commanded a view of the opposite houses; hence, perhaps, it arose that the best and most luxurious private sitting-room that the inn could afford overlooked the nether parts of the establishment, where beyond the yard were to be seen gardens and orchards, now bossed, nay incrusted, with scarlet and gold fruit, stretching to infinite distance under a luminous lavender mist. The time was early autumn,

“When the fair apples, red as evening sky,
Do bend the tree unto the fruitful ground,
When juicy pears, and berries of black dye,
Do dance in air, and call the eyes around.”

The landscape confronting the window might, indeed, have been part of the identical stretch of country which the youthful Chatterton had in his mind.

In this room sat she who had been the maiden Grace Melbury till the finger of fate touched her and turned her to a wife. It was two months after the wedding, and she was alone. Fitzpiers had walked out to see the abbey by the light of sunset, but she had been too fatigued to accompany him. They had reached the last stage of a long eight-weeks’ tour, and were going on to Hintock that night.

In the yard, between Grace and the orchards, there progressed a scene natural to the locality at this time of the year. An apple-mill and press had been erected on the spot, to which some men were bringing fruit from diverse points in mawn-baskets, while others were grinding them, and others wringing down the pomace, whose sweet juice gushed forth into tubs and pails. The superintendent of these proceedings, to whom the others spoke as master, was a young yeoman of prepossessing manner and aspect, whose form she recognized in a moment. He had hung his coat to a nail of the outhouse wall, and wore his shirtsleeves rolled up beyond his elbows, to keep them unstained while he rammed the pomace into the bags of horsehair. Fragments of apple-rind had alighted upon the brim of his hat⁠—probably from the bursting of a bag⁠—while brown pips of the same fruit were sticking among the down upon his fine, round arms.

She realized in a moment how he had come there. Down in the heart of the apple country nearly every farmer kept up a cider-making apparatus and wring-house for his own use, building up the pomace in great straw “cheeses,” as they were called; but here, on the margin of Pomona’s plain, was a debatable land neither orchard nor sylvan exclusively, where the apple produce was hardly sufficient to warrant each proprietor in keeping a mill of his own. This was the field of the travelling cider-maker. His press and mill were fixed to wheels instead of being set up in a cider-house; and with a couple of horses, buckets, tubs, strainers, and an assistant or two, he wandered from place to place, deriving very satisfactory returns for his trouble in such a prolific season as the present.

The back parts of the town were just now abounding with apple-gatherings. They stood in the yards in carts, baskets, and loose heaps; and the blue, stagnant air of autumn which hung over everything was heavy with a sweet cidery smell. Cakes of pomace lay against the walls in the yellow sun, where they were drying to be used as fuel. Yet it was not the great make of the year as yet; before the standard crop came in there accumulated, in abundant times like this, a large superfluity of early apples, and windfalls from the trees of later harvest, which would not keep long. Thus, in the baskets, and quivering in the hopper of the mill, she saw specimens of mixed dates, including the mellow countenances of streaked-jacks, codlins, costards, stubbards, ratheripes, and other well-known friends of her ravenous youth.

Grace watched the headman with interest. The slightest sigh escaped her. Perhaps she thought of the day⁠—not so far distant⁠—when that friend of her childhood had met her by her father’s arrangement in this same town, warm with hope, though diffident, and trusting in a promise rather implied than given. Or