One Thousand Secrets of Wise and Rich Men Revealed, C. A. Bogardus [reader novel txt] 📗
- Author: C. A. Bogardus
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At nine years old, cups leave the two center nippers above, and each of the two upper corner teeth has a little sharp protrusion at the extreme outer corner.
At the age of ten the cups disappear from the adjoining teeth.
At the age of eleven, the cups disappear from the corner teeth above, and are only indicated by brownish spots.
The oval form becomes broader, and changes, from the twelfth to the sixteenth year, more and more into a triangular form, and the teeth lose, finally, with the twentieth year, all regularity. There is nothing remaining in the teeth that can afterwards clearly show the age of the horse, or justify the most experienced examiner in giving a positive opinion.
The tushes, or canine teeth, conical in shape, with a sharp point, and curved, are cut between the third and fourth year, their points become more and more rounded until the ninth year, and after that, more and more dull in the course of years, and lose, finally, all regular shape. Mares seldom have tusks; if any, they are very faintly indicated.
Frequent reference to the chart for telling the horse's age will thoroughly acquaint one with this valuable bit of knowledge.
AGE OF SHEEP AND GOATS.—At one year old they have eight front teeth of uniform size. At two years the two middle ones are supplanted by two large ones. At three a small tooth appears on each side. At four there are six large teeth. At five all the front teeth are large, and at six all begin to get worn.
AGE OF CATTLE.—A cow's horn is supposed to furnish a correct indication of the age of the animal, but this is not always true. For ordinary purposes, however, the following will be found approximately correct: At two years of age a circle of thicker matter begins to form on the animal's horns, which becomes clearly defined at three years of age, when another circle begins to form, and an additional circle every year thereafter. The cow's age then can be determined by adding two to the number of circles. The rings on a bull's horns do not show themselves until he is five years old—so in the case of a bull five must be added to the number of rings. Unless the rings are clear and distinct these rules will not apply. Besides, dishonest dealers sometimes file off some of the rings of old cattle.
CHAPTER VI.
HOG DEPARTMENT.
THE DISPOSITION AND CHARACTER OF THE HOG.
In all histories of animals, the hog stands a natural phenomenon, and alone in relation to his appetite and physical constitution. The hog is the only kind of animal known to man that can feed on any kind of food. The stomach of the hog is adapted both to flesh and grass, which is not the case with any other animal in all the history of animals. Another peculiarity of his nature is his great ferociousness; perhaps the hog is more valiant than any animal known. The ferocious and warlike disposition (perhaps) is one among the reasons of this animal's great health. There are very few diseases among animals that the hog is subject to; in fact, it (the Cholera) is the only disease to be greatly feared among that order of animals; and as this great and valuable remedy is found and demonstrated beyond the shadow of a doubt, the farmer may go on raising and feeding his hogs with the full assurance that his labors will not be lost. He can improve his hogs with confidence and assurance that health and prosperity will be the rich reward of his labors.
There is more money made in the culture and growing of hogs than any animal in the known world; notwithstanding the great loss by Cholera, there is no one but what will say amen to this fact. Even Boone County loses $100,000.00 worth of hogs with the Cholera, annually. There are 114 counties in the State of Missouri. Now make the calculation of the great saving of money by this invaluable discovery for the prevention and cure of the above disease. We see that if all farmers and traders in hogs had this book, and carried out its instructions, it would save $11,400,000.00 for the State of Missouri, which amount would soon enable Missouri or any other State that observes this book's instructions to be the richest State in the Union.
There is no farmer but that will become wealthy if he uses economy, industry and has the Stephen's Remedy for Hog Cholera.
SYMPTOMS OF THE DISEASE, HOG CHOLERA.
1st. Gentleness and sluggishness.
2d. You will see the hog moving around with his nose close to the ground, with a kind of a forced cough, hair looking dead and kind of a reddish color; then they quit eating and soon die. These symptoms are generally of a slow progress, but certain death if Stephen's Cholera Remedy is not used. These symptoms are set forth both in dry and purging Hog Cholera. On the first appearance, this disease is more fatal, from the fact that nature teaches the brute, by unlearned laws, natural medical aid; but this disease is so powerful and destructive there is something more necessary than the animal can generally get at.
We now propose to give the cause and the whole cause of the fearful disease caused Hog Cholera: The system of both man and brute is made up and composed of a living animalcule so small that it cannot be discovered with the eye, it being so delicate; but, by the use of the microscope, it can be readily seen and realized. In good health, with this animal, this animalcule is the life and spirit of the hog, causing the functions throughout the whole system to perform nature's intended designs—regular digestion, and a perfect circulation throughout the whole animal nature; but when this valuable animal is ranging in certain localities where he has no resort to certain material, the system becomes of an impure character, and this delicate animalcule commanding a rapid growth, feeds upon the nutriment of the body of the hogs and consequently destroys life without a counteracting remedy of speedy effect. The liver is the seat of worms or animalcule; it is also the king or main spring of digestion of both man and beast; when the hog begins to droop, the worm is rapidly growing; and, without something to destroy this worm, the hog will die. In certain localities the hog never has this disease.
Now, this is full and ample evidence that it is the locality in relation to feed that keeps this fearful disease from the hog. In my travels I have observed, the localities and health of this valuable animal depends on what range or food he gets. The Author, having traveled through different countries and localities, observing at the same time the health of this animal, gave rise to this great discovery as a perfect remedy for health. This remedy will both prevent and cure this disease, when the disease has not too strong a hold, and the liver and blood fevered too much by the worm. The liver, being the seat of digestion, must not be disturbed; if its digestion is disturbed, secretions are located—the system depending on the liver as the clock or watch depends on its mainspring for time; therefore, knowing the disease and remedy, end experiencing the facts, the Author is fully satisfied that his remedy, both as a preventative and cure, is all that it claims to be, and is undoubtedly the most valuable discovery for the health of the swine that has ever been known or found out.
The reasons and cause of Hog Cholera having been explained, the Author now proposes to give the
PREVENTION AND CURE OF HOG CHOLERA.
We are aware of the fact that the talent, ingenuity and skill of man has been employed in searching out some remedy as a preventative and cure for this lamentable disease; and there have been some preventions used that have been valuable in that direction. For instance, the simple article called ashes is a healthy article for stock, which many people use, but it never cured one case of Cholera. I have no doubt but it has been beneficial for the general health of hogs. Of all remedies, simple ones when they will cure are the best; and this remedy is as simple and as easily used as it is possible in the use of any remedy.
The effective remedy is simply old lime and sand, with arsenic. Now, I am aware that the nature of man is to look for some great and unknown article as a remedy for such a great curse as Hog Cholera; but, considering the cause of the disease being the animalcule, reader, you see that it requires something to prevent the excess, or destroy the increase of this minute animal. Now, we see readily that the Old Lime, Sand and Arsenic does the work without a doubt, and the hog is healthy and clear of disease.
Now, reader, you have the remedy; the next thing is how to use it.
In the first place drive your wagon to some sandbar and haul a wagon load of sand; throw it out where you feed your hogs; to one wagon load of sand, put one bushel of old slacked lime; throw your feed on that for your hogs, and about every three months replenish with the same. If your hogs have the Cholera, separate the sick from the well ones, and have a trough, and put some of the sand and lime in it, with about one-half of a thimbleful of arsenic to the hog; then pour some rich slop on this preparation so that the hogs will eat it; milk would be preferable if you have it. This preparation once every other day will soon have your hogs healthy and sound; it destroys the worms, then the hog is all right. To your healthy hogs give one-half thimbleful of arsenic in slop to every hog, once per month. This is all the arsenic you must use; you must not mix the arsenic with the lime and sand, or the hog may not get it.
After using this remedy, your hogs that are not yet complaining with Cholera will never take it; you may rely on it. I have tried this valuable remedy until I am perfectly satisfied; where the Cholera was killing out the gang every day, it put a stop to it at once; and not only for myself, but many others under my notice. I have never seen Cholera bother hogs, where this Stephen's Remedy was used as above stated. You will ask, what is to be done where pigs have it? In answer to that, reader, just get a trough and put in the remedy, and pour the slop to their mother, and the milk will be just as effective to the pigs as the remedy is with the sow.
This Stephen's Remedy for Hog Cholera, if studied and observed, will be worth from $100.00 to $1,000.00 to every farmer or hog trader, where Cholera has ever been; and there is no trouble or expense to have the benefit of it. This very little book is worth its weight in gold. The countries where they have no Hog Cholera are rocky and hilly, sandy and limy, where the hog can get this remedy, and Providence has so taught the animal that nature dictates to him the remedy. See the dog, when he is sick, he knows how to take an emetic, vomit, and get well; so it is with the hog, if he can find this remedy he hardly ever
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