The Pearl of India, Maturin Murray Ballou [best english books to read for beginners .TXT] 📗

down so as to remain at about ten feet or less. It is of the laurel family, but is as hardy as the long-lived olive-tree. The author has seen in southern Spain, near Malaga, orchards of the latter in which were many trees which it was declared were several centuries old, their gnarled and scraggy appearance certainly favoring the statement.

The cinnamon gardens, as they are called, are generally musical with the cooing of turtle-doves, whose plump condition is owing to free living upon the nutritious purple berries of the spice-producing tree. The birds are not interfered with, as the berries have no commercial value, and it should be remembered that the natives do not kill birds or animals for food. Sometimes English sportsmen go into the plantations and get a bag of this palatable game, though it seems cruel to shoot such, delicate and pretty creatures. Dove-pie, however,—this between ourselves,—is by no means to be despised, especially where, as in Ceylon, beef and mutton of a good quality are so rare.

On the occasion of the author's first visit to Colombo, the Cinnamon Gardens in the immediate suburbs were much lauded, and they were in fact one of the first attractions to which strangers were introduced. There was a pleasant promise in the very name, and we had anticipated something not only beautiful to behold, but which would prove grateful to all the senses. Disappointment was inevitable. Finally, when we reached the grounds, it seemed hardly possible that the broad area of low, scrubby jungle and thick undergrowth which bore this attractive name could really be the Cinnamon Gardens of which so much poetical fiction has been written. It seems rather an anomaly, but the fact is, clove oil is not produced by the pungent spice whose name it bears, but is extracted from the refuse of the cinnamon bark. The "gardens" referred to were misnamed. There was no garden about them. It was simply a plantation of thick-growing shrubbery, apparently much neglected. The spacious area is now improved by picturesque European residences, spacious domestic flower plants, and croquet grounds, carpeted with velvety grass. Flourishing fruit trees and nodding palms render the place attractive at this writing. While strolling or driving through a cinnamon plantation,—and there are plenty of them all over the island, especially in the south,—one seeks in vain to detect the perfume derived from the spice so well known. It is not the bloom nor the berry which creates this scent, but when the bark is being gathered at the semi-annual harvest, the aroma is distinct enough. The spice of commerce is the ground inner bark of the tree, the branches of which are cut, peeled, and dried in the sun. The harvests occur about Christmas and again in midsummer. By trimming the smaller branches the productiveness of the main portion is improved, and the pungency of the bark is increased. Cinnamon was the cassia of the Jews and ancients. Probably Solomon's ships brought the much-prized spice from this island. The consumers generally did not know from whence it came, that was a royal secret, and much mystery hung about the matter, while the cost was at that period so high as to make it an exclusive article,—that is to say, it was only to be afforded by the rich.

The uncleared woodland of the island is very extensive. The forests must have been of much smaller area when the population was quadruple its present aggregate, particularly in the north, where the extensive ruins show how vast in numbers the population must have been. It is estimated by good authority that there are two and a half million acres of wild, thickly wooded country, which contain all the varieties of trees peculiar to the equatorial regions. It is difficult to overestimate the grandeur of the primeval forest of Ceylon, with its solemn arches and avenues of evergreen, its majestic palms, and tall tree-ferns shading silver lakelets. Every pond, large or small, is sure to be the resort of tall wading-birds and waterfowls. Presently we come upon a spot where the earth is flecked with golden sunlight, shifting and evanescent, sifted, as it were, through the gently vibrating leaves, softly gilding the sombre drapery of the forest. There is nothing monotonous in a tropical wood; individual outlines and coloring are in endless variety. The contrasts presented in a circumscribed space are infinite, while a never-fading bloom overspreads the whole. Now and again the eye takes in a ravishingly beautiful effect through the deep-blue vistas stretching away into mysterious depths. Pressing forward, we come upon a wilderness of splendid trees, running up seventy or eighty feet towards the sky without a branch, then spreading out into a glorious canopy of green. Would that we could fully impress the reader with the unflagging charm of an equatorial forest. "You will find something far greater in the woods than you will find in books," said St. Bernard.

Professor Agassiz recorded the names of three hundred varieties of trees growing in the area of one square mile in a Brazilian forest. The same abundance and variety exist in Ceylon.

The beauty and value of the native woods of this island cannot fail promptly to attract the notice and admiration of the stranger. The calamander, ebony, and satinwood trees, familiar to us as choice cabinet woods, are conspicuous and ornamental, besides which there are in these forests many other valuable species. Externally, the ebony-tree appears as though its trunk had been charred. Beneath the bark, the wood is white as far as the heart, which is so black as to have passed into a synonym. It is this inner portion which forms the wood of commerce. The sura or tulip-tree produces a material of extraordinary firmness of texture, reddish-brown in color. It bears a yellow blossom similar in form to the tulip; hence its name. It is known in botany as Hibiscus populneus, so called because it has the leaf of the poplar and the flower of the hibiscus. The tamarind, most majestic and beautiful, yields a red wood curiously mottled with black spots, and when polished gives a glass-like surface, but it is too valuable as a fruit-bearer to be freely used for manufacturing purposes or for timber in building. The halmalille-tree gives the most durable and useful substance next to the palm, and is specially adapted to the manufacture of staves for casks; indeed, it is the only wood known on the island which is considered suitable for this purpose. Cooperage is an important industry and a growing one here, as many thousands of casks are required annually in which to export cocoanut oil, not to reckon those employed for storing and transporting that most fiery liquor, Ceylon arrack. Considerable quantities of this intoxicant find their way northward to the continent of India.

The famous buoyant Madras surf-boats are built of this halmalille wood, in the construction of which no nails are used. The several parts are secured by stout leather thongs, the wood being literally sewed together with that article and with cocoanut fibre, wrought into stout, durable cordage. So great and peculiar is the incessant strain upon these small craft employed in an open roadstead that nails will not hold in such light constructions. A certain flexibility is required, which is best obtained in the manner described.

One tree is particularly remembered as we write these lines, a cotton-bearer, though the article it produces is only floss-like, and too short in texture for spinning purposes. It is, however, very generally used for stuffing sofas and chair cushions. This tree is deciduous; the leaves do not appear until after the crimson blossoms have quite covered the branches, producing a very peculiar and pretty effect. When the blossoms fall, the neighboring grounds are carpeted in varied scarlet figures, giving a novel and lovely covering, surpassing the finest product of the looms. After the blossoms are gone, the bright green leaves burst quickly forth in prodigal abundance.

If one chances to be amid these shadows of the forest after nightfall, the scene is totally changed as well as the prevailing sounds that greet the ear. It is then that one hears the short, sharp bark of the jackals, the weird howl of migrating families of flying-foxes, the ceaseless hooting of several species of owls,—one of which is known as the devil-bird because of its uncanny scream,—the croaking of tree-toads and mammoth crickets, mingled with the frequent, distressful cry of some other night bird whose name is unknown,—it is heard but not seen. Through the vistas of the trees flashes of soft light as if from a small torch catch the eye; if it is low and marshy these are like moving balls of fire, doubtless caused by some electric combinations. The dance of the fireflies amid the thick undergrowth is confusing as well as fascinating. One seems to be in fairyland, and looks about for the figure of a sylphid floating upon a gossamer cloud, or a group of fairy revelers tripping upon the blossom-covered ground. Is it all reality, we ask ourselves, or a dream from which we shall presently awake?

The large, brilliant flower of the rhododendron is familiar to New Englanders as growing upon a bush eight or ten feet high. It is annually made quite a feature when in bloom in the Boston Public Garden, but in Ceylon it is much more ambitious, forming forests by itself, and growing to the proportions of a large tree, averaging from forty to fifty feet in height. In the vicinity of Adam's Peak this tree abounds, covering the abrupt sides of that famous elevation almost to its rocky summit, where it is crowned by the small, iron-chained Buddhist temple, thus fastened to secure it against the fierce winds that sometimes sweep these heights.

The prevailing color of the flowers is scarlet, but there are variations showing lovely shades of pink and cream colors. Those which grow at the greatest altitude seem to differ somewhat from the others, and are said to be peculiar to Ceylon, being sixty feet in height, with trunks nearly two feet in diameter.

This is but one among many of the tall flowering trees upon the island. The reader can easily imagine the beautiful effect of a broad mountain side covered with gorgeous rhododendron-trees in full bloom, so abundant that the very atmosphere seems to be scarlet with the strong reflection of the flowers. Like the superb sunset of the north, accompanied by the orange, scarlet, and fiery red of the twilight glow, were this mountain of rhododendrons to be literally reproduced by the painter's art, we should think it an exaggeration.

In the opening month of the year, this regal flower is in full bloom on Adam's Peak, and so continues until July, when it takes its winter's sleep. The green leaves of the species growing high up the mountain are silver-lined, while those lower down are brown on the under side. The former have also stouter stems, and are more stocky in all respects. The latter, to a casual observer, are more delicate in form and more beautiful in color.

CHAPTER VI.