The Cannibal Islands, Robert Michael Ballantyne [free books to read .txt] 📗
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- Author: Robert Michael Ballantyne
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The pulp of the bread-fruit between the rind and the core is all eatable. The core itself, which is about the size and shape of the handle of a knife, is uneatable. The bread-fruit is never eaten raw. The usual mode of dressing it is to remove the rind and the core, divide the pulp into three or four pieces, and bake it in an oven similar to the one just described. When taken out, in somewhat less than an hour, the outside of the fruit is nicely browned, and the inner part so strongly resembles the crumb of wheaten bread as to have suggested the name of the tree. It is not, however, quite so pleasant to the taste, being rather insipid and slightly sweet. Nevertheless it is extremely good for food, and is much prized by the natives, to whom it may almost be said to be the staff of life.
The tree on which this excellent fruit grows, besides producing two, and, in some cases, three crops in a year, furnishes a species of gum, or resin, which oozes from the bark when cut, and hardens when exposed to the sun. It is used for pitching the seams of canoes. The bark of the young branches is employed in making several varieties of native cloth. The wood of the tree is also valuable for building houses and canoes. There are nearly fifty varieties of the bread-fruit tree, for which the natives have distinct names, and as these varieties ripen at different times, there are few months in the year in which the fruit is not to be had.
Not less valuable to the natives of these islands is the cocoa-nut tree, the stem of which is three or four feet in diameter at the root, whence it tapers gradually without branch or leaf to the top, where it terminates in a beautiful tuft or plume of long green leaves which wave gracefully in every breeze.
One of the singular peculiarities of this tree is its power of flourishing in almost any soil. It grows equally well on the mountain-side, in the rich valleys beside the streams, and on the barren sea-beach of the coral reefs, where its only soil is sand, and where its roots are watered by the waves of every rising tide. Another peculiarity is, that fruit in every stage may be seen on the same tree at one time--from the first formation, after the falling of the blossom, to the ripe nut. As the tree is slow in growth, the nuts do not probably come to perfection until twelve months after the blossoms have fallen. The successive ripening of the nuts, therefore, seems to have been purposely arranged by our beneficent Creator, with a special view to the comfort of man. Each nut is surrounded by a tough husk, or shell, nearly two inches thick, and when it has reached its full size it contains a pint, or a pint and a half, of the juice usually called cocoa-nut milk.
The kernels of the tough outer husks, above referred to, are the "cocoa-nuts" which we see exposed for sale in this country, but these nuts give no idea of the delightful fruit when plucked from the tree. They are old and dry, and the milk is comparatively rancid. In the state in which we usually see cocoa-nuts they are never used by the natives except as seed, or for the extraction of oil.
Some varieties of this tree grow to a height of sixty or seventy feet. As all the nuts are at the top the gathering of them would be an extremely difficult matter were it not for an ingenious contrivance by which the natives manage to climb the trees; for it may be easily understood that to _shin_ up an exceedingly rough pole of seventy feet high, with bare legs, would try the mettle of most men--civilised as well as savage. The plan is simple. The native strips off a piece of tough bark from a branch, and therewith ties his feet together, leaving them, however, several inches apart, grasping the trunk with his arms he presses his feet against each side of the tree so that the piece of bark between them catches in the roughnesses of the stem; this gives him a purchase by which he is enabled to leap or vault up like a monkey.
The wood of the tree is excellent. The natives make pillars for their houses and their best spears from it. A species of what we may call natural cloth is found, ready-made, on its leaves, with which they make sacks, and shirts, and jackets. Plaited leaflets form coverings for their floors. Baskets are made from the leaves, matting and cordage of the fibrous husk, and oil is extracted from the nut. Besides all this, the shells of the old nuts are used as water-bottles, and, when carved and highly polished, they form elegant drinking-cups.
The perfect adaptation of the bread-fruit and cocoa-nut trees to the varied wants of the South-sea islanders tells, more eloquently than could be told in words, of the wisdom and benevolence with which the Almighty cares for His creatures, even while those creatures are living in the habitual neglect of Himself, and in the violation of all His laws.
CHAPTER EIGHT.
TREATS OF SAVAGE WARFARE AND SOME OF ITS CONSEQUENCES.
It has been said that the natives of the innumerable islands of the South Seas are fond of war.
All travellers to those regions bear witness to this fact. When Cook went there, the natives of all of them were absolute savages. At the present time a great number of the islands have been blessed with the light of Christianity, but some of them are still lying in the state of degradation in which they were first found.
At this moment, reader, while you ponder these lines, there are men of the South Seas who wander about in a state of nudity and idleness; who practise every species of abomination, and kill, roast, and eat each other, just as they did a hundred years ago.
The eating of human beings, or, as it is called, cannibalism, is no idle tale invented by travellers. Men of the highest character for truth, who have had ample opportunity for observation, from the time of Cook to the present day, have assured us that the natives of those lovely regions are cannibals: that they not only eat the bodies of enemies slain in war, but even kill and eat their own slaves. Of this you shall hear more anon; meanwhile, let us turn aside to see how these savage warriors go forth to battle.
When it has been decided that they shall go to war, the natives of the South-Sea islands commence their preparations with human sacrifices to the god of war. After many strange, bloody, and superstitious rites, the warriors arm themselves and prepare for the fight.
Their weapons, which they use with great dexterity, are slings for throwing heavy stones, pikes headed with the bones of sting-rays, and clubs about six or seven feet long, made of a very hard and heavy wood. In some instances these are richly carved. The chief of each district leads his own subjects to the field, and reports the number of his men to the leading chief. When all are assembled they sally forth. If the fight is to take place on land, it is sometimes begun by the celebrated warriors of each army marching to the front of their respective lines, and sitting down on the ground. Several of these then step forward, and boastfully challenge each other to combat. The challenge is usually accepted at once, and after taunting each other for some time, they engage in furious battle. When one falls, a man from his side rises and steps forward to fill his place and continue the fight. If either party gives way, then the main body of the army to which it belongs rushes forward to its support. The opposing army of course springs forward to meet them, and thus the fight becomes general. The main bodies advance in ranks four deep. In the first rank are the bravest men, armed with spears; in the second rank they are armed with clubs to defend the spearmen. The third row consists of young men with slings, and the fourth is composed of women, who carry baskets of stones for the slingers, and clubs and spears for the other combatants.
There is no science displayed in their mode of fighting. The opposing armies rush upon each other with terrible fury, dealing deadly blows and thrusts with their murderous weapons. The din and clamour of the fray is increased by a class of men whose duty it is to animate the troops by voice and gesture. These may be styled the orators of battle, and are usually men of commanding stature and well-tried courage. They mingle in the thickest of the fight; hurry to and fro, cheering the men with the passionate recital of heroic deeds, and, in every possible way, rousing their courage and urging them on to deeds of valour. Pressing through the host with flashing eyes and thundering voice, they shout such abrupt sentences as the following:--
"Roll onward like the billows! Break on them with the ocean's foam and roar when bursting on the reefs! Hang on them as the forked lightning plays above the foaming surf! Give out the vigilance; give out the anger--the anger of the devouring wild dog--till their line is broken; till they flow back like the receding tide!"
Amid such cries, mingled with the shouts of maddened combatants, and the yells of stricken men, the fight goes on. They use no shields. Believing that the gods direct their weapons, they make no attempt to guard, but lay about them with fury. Blows do not often require to be repeated. Skulls are cleft or battered in; and hearts are pierced with one blow or thrust, and, when noted warriors fall on either side, shouts of triumph echo along the line and strike a panic through the enemy's ranks.
The first wounded man who can be seized before being quite dead is offered in sacrifice by his foes. He is not taken to their temple for that purpose, but his head is bound round with sacred cinet brought from the temple, and he is then laid alive on a number of spears and borne on men's shoulders along the ranks, the priest of the god of war walking alongside and watching the writhings of the dying man. If a tear falls from his eye it is said he is weeping for his land. If he should clench his fist
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