Manners and Social Usages, Mrs John M. E. W. Sherwood [always you kirsty moseley .txt] 📗
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issued in both England and France after a death, in which the
mourner announces to you the lamented decease of some person
connected with him. Also on the occasion of a marriage, these
elaborate papers, engraved on a large sheet of letter-paper, are
sent to all one’s acquaintances in England and on the Continent.
Visits of condolence can begin the week after the event which
occasions them. Personal visits are only made by relatives or very
intimate friends, who will of course be their own judges of the
propriety of speaking fully of the grief which has desolated the
house. The cards are left at the door by the person inquiring for
the afflicted persons, and one card is as good as half a dozen. It
is not necessary to deluge a mourning family with cards. These
cards need not be returned for a year, unless our suggestion be
followed, and the card engraved as we have indicated, and then
sent by post. It is not yet a fashion, but it is in the air, and
deserves to be one.
Cards of congratulation are left in person, and if the ladies are
at home the visitor should go in, and be hearty in his or her good
wishes. For such visits a card sent by post would, among intimate
friends, be considered cold-blooded. It must at least be left in
person.
Now as to cards of ceremony. These are to be forwarded to those
who have sent invitations to weddings, carefully addressed to the
person who invites you; also after an entertainment to which you
have been asked, within a week after a dinner (this must be a
personal visit), and on the lady’s “day,” if she has one; and we
may add here that if on making a call a lady sees that she is not
recognized, she should hasten to give her name. (This in answer to
many inquiries.) Only calls of pure ceremony are made by handing
in cards, as at a tea or general reception, etc. When cards have
been left once in the season they need not be left again.
Under the mixed heads of courtesy and compliment should be those
calls made to formally announce a betrothal. The parents leave the
cards of the betrothed pair, with their own, on all the
connections and friends of the two families. This is a formal
announcement, and all who receive this intimation should make a
congratulatory visit if possible.
As young people are often asked without their parents, the
question arises, What should the parents do to show their sense of
this attention? They should leave or send their cards with those
of their children who have received the invitation. These are
cards of courtesy. Cards ought not to be left on the daughters of
a family without also including the parents in courteous
formality. Gentlemen, when calling on any number of ladies, send
in only one card, and cards left on a reception day where a person
is visiting are not binding on the visitor to return. No separate
card is left on a guest on reception days.
When returning visits of ceremony, as the first visit after a
letter of introduction, or as announcing your arrival in town or
your intended departure, one may leave a card at the door without
inquiring for the lady.
Attention to these little things is a proof at once of
self-respect and of respect for one’s friends. They soon become
easy matters of habit, and of memory. To the well-bred they are
second nature. No one who is desirous of pleasing in society
should neglect them.
A lady should never call on a gentleman unless professionally or
officially. She should knock at his door, send in her card, and be
as ceremonious as possible, if lawyer, doctor, or clergyman. On
entering a crowded drawing-room it may be impossible to find the
hostess at once, so that in many fine houses in New York the
custom of announcing the name has become a necessary fashion. It
is impossible to attempt to be polite without cultivating a good
memory. The absent or self-absorbed person who forgets names and
faces, who recalls unlucky topics, confuses relationships, speaks
of the dead as if they were living, or talks about an unlucky
adventure in the family, who plunges into personalities, who
metaphorically treads on a person’s toes, will never succeed in
society. He must consider his “cards of courtesy.”
The French talk of “la politesse du foyer.” They are full of it.
Small sacrifices, little courtesies, a kindly spirit,
insignificant attentions, self-control, an allowance for the
failings of others—these go to make up the elegance of life. True
politeness has its roots very deep. We should not cultivate
politeness merely from a wish to please, but because we would
consider the feelings and spare the time of others. Cards of
compliment and courtesy, therefore, save time as well as express a
kindly remembrance. Everything in our busy world—or “whirl,” as
some people call it—that does these two things is a valuable
discovery.
A card of courtesy is always sent with flowers, books,
bonbonnieres, game, sweetmeats, fruits—any of the small gifts
which are freely offered among intimate friends. But in
acknowledging these gifts or attentions a card is not a sufficient
return. Nor is it proper to write “regrets” or “accepts” on a
card. A note should be written in either case.
A card of any sort must be scrupulously plain. Wedding cards
should be as simple and unostentatious as possible.
The ceremony of paying visits and of leaving cards has been
decided by the satirist as meaningless, stupid, and useless; but
it underlies the very structure of society. Visits of form, visits
of ceremony, are absolutely necessary. You can hardly invite
people to your house until you have called and have left a card.
And thus one has a safeguard against intrusive and undesirable
acquaintances. To stop an acquaintance, one has but to stop
leaving cards. It is thus done quietly but securely.
Gentlemen who have no time to call should be represented by their
cards. These may well be trusted to the hands of wife, mother,
daughter, sister, but should be punctiliously left.
The card may well be noted as belonging only to a high order of
development. No monkey, no “missing link,” no Zulu, no savage,
carries a card. It is the tool of civilization, its “field-mark
and device.” It may be improved; it may be, and has been, abused;
but it cannot be dispensed with under our present environment.
CHAPTER VIII.
THE ETIQUETTE OF WEDDINGS.
Scarcely a week passes during the year that the fashionable
journals do not publish “answers to correspondents” on that
subject of all others most interesting to young ladies, the
etiquette of weddings. No book can tell the plain truth with
sufficient emphasis, that the etiquette at a grand wedding is
always the same. The next day some one writes to a newspaper
again,
“Shall the bridegroom wear a dress-coat at the hour of eleven
A.M., and who pays for the wedding-cards?” The wedding of to-day
in England has “set the fashion” for America. No man ever puts on
a dress-coat before his seven-o’clock dinner, therefore every
bridegroom is dressed in a frock-coat and light trousers of any
pattern he pleases; in other words, he wears a formal morning
dress, drives to the church with his best man, and awaits the
arrival of the bride in the vestry-room. He may wear gloves or not
as he chooses. The best man is the intimate friend, sometimes the
brother, of the groom. He accompanies him to the church, as we
have said, follows him to the altar, stands at his right hand a
little behind him, and holds his hat during the marriage-service.
After that is ended he pays the clergyman’s fee, accompanies, in a
coup� by himself, the bridal party home, and then assists the
ushers to introduce friends to the bridal pair.
The bridegroom is allowed to make what presents he pleases to the
bride, and to send something in the nature of a fan, a locket, a
ring, or a bouquet to the bridesmaids; he has also to buy the
wedding-ring, and, of course, he sends a bouquet to the bride; but
he is not to furnish cards or carriages or the wedding-breakfast;
this is all done by the bride’s family. In England the groom is
expected to drive the bride away in his own carriage, but in
America even that is not often allowed.
The bride meantime is dressed in gorgeous array, generally in
white satin, with veil of point-lace and orange blossoms, and is
driven to the church in a carriage with her father, who gives her
away. Her mother and other relatives having preceded her take the
front seats. Her bridesmaids should also precede her, and await
her in the chancel of the church.
The ushers then proceed to form the procession with which almost
all city weddings are begun. The ushers first, two and two; then
the bridesmaids, two and two; then some pretty
children—bridesmaids under ten; and then the bride, leaning on
her father’s right arm. Sometimes the child bridesmaids precede
the others. As the cortege reaches the lowest altar-step the
ushers break ranks and go to the right and left; the bridesmaids
also separate, going to the right and left, leaving a space for
the bridal pair. As the bride reaches the lowest step the
bridegroom advances, takes her by her right hand, and conducts her
to the altar, where they both kneel. The clergyman, being already
in his place, signifies to them when to rise, and then proceeds to
make the twain one.
The bridal pair walk down the aisle arm-in-arm, and are
immediately conducted to the carriage and driven home; the rest
follow. In some cases, but rarely in this country, a bridal
register is signed in the vestry.
Formerly brides removed the whole glove; now they adroitly cut the
finger of the left-hand glove, so that they can remove that
without pulling off the whole glove for the ring. Such is a church
wedding, performed a thousand times alike. The organ peals forth
the wedding-march, the clergyman pronounces the necessary vows to
slow music, or not, as the contracting parties please. Music,
however, adds very much to this ceremony. In a marriage at home,
the bridesmaids and best man are usually dispensed with. The
clergyman enters and faces the company, the bridal pair follow and
face him. After the ceremony the clergyman retires, and the wedded
pair receive congratulations.
An attempt has been made in America to introduce the English
fashion of a wedding-breakfast. It is not as yet acclimated, but
it is, perhaps, well to describe here the proper etiquette. The
gentlemen and ladies who are asked to this breakfast should be
apprised of that honor a fortnight in advance, and should accept
or decline immediately, as it has all the formality of a dinner,
and seats are, of course, very important. On arriving at the house
where the breakfast is to be held, the gentlemen leave their hats
in the hall, but ladies do not remove their bonnets. After
greeting the bride and bridegroom, and the father and mother, the
company converse for a few moments until breakfast is announced.
Then the bride and groom go first, followed by the bride’s father
with the groom’s mother, then the groom’s father with the bride’s
mother, then the best man with the first bridesmaid, then the
bridesmaids with attendant gentlemen, who have been invited for
this honor, and then the other invited guests, as the bride’s
mother has arranged. Coffee and tea are not offered, but bouillon,
salads, birds, oysters, and other hot and cold dishes, ices,
jellies, etc., are
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